It's time to discover the famous Bourbon vanilla from La Réunion (one of the best in the world!), then we have the activities for you! Go to Bras-Panon for a day of visits and meals around vanilla.
Cultural and taste discovery!
One of the two crossing points is theProvanilla Cooperative of Bras-Panon. For a little over an hour, your guide will explain and show you all the stages of vanilla processing. Harvesting, scalding, sorting… all the phases that make the flower later become a vanilla pod. And to finish off this guided tour, a vanilla coffee awaits you at the Cooperative's vanilla shop.
Visit and meal around vanilla
Then go to thea Ferme Auberge at Eva Annibal's, this essential eastern table d'hôte. It is in a relaxed, friendly atmosphere that you enjoy a good Creole meal, the famous vanilla duck. Between the starter, the main course and the Péï desserts and the farandole of homemade rums, it's an exceptional moment that awaits you.
This combination of cultural and taste discovery is a godsend for the most curious and gourmet among you!
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